ordering

Available at the farm:
EGGS
by the dozen: $2
by the case(15 dozen) $30
Pullet eggs(seasonal) $1/ eighteen pack

POULTRY
whole broilers/roasters/fryers: $3.50(average 4-5lbs)
9 piece chicken: 3.99/lb 1 whole bird already cut ready for grill
1 full breast(halved, bone in)$3.99/lb about 1.5 lbs
2 leg quarters: $3.99/lb about 1 lb
wings: $3.99/lb 2 lb package

chicket feet: $3.99/lb
stew hen whole: $5
gizzards: 8.99/lb 1lb package